salata asortata

1 kg ceapa
1 kg varza alba
1 kg varza rosie
2 kg gogonele
1 kg castraveti
1 kg telina rasa
1 kg gogosari
1 kg ardei gras
1 conopida mare (2 bucati mici)
1 l otet
1 kg zahar
sare dupa gust

se taie toate legumele fideluta, se amesteca si se lasa o zi, apoi se pun la borcane

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